ECM Elektronika Profi Due, 2 Groups - Espresso Machine -

• Optional manual coffee extraction for personalized preparation.
• Automatic cleaning program for the brew groups.
• Rounded stainless steel housing with high-quality craftsmanship.
• Switchable between water tank and fixed water connection.
  
• Two electric E 61 brew groups with illuminated control panel.
  
• Large cup tray with cup warmer for optimal comfort.
• Quiet rotary pump with 9 bar pressure and insulated copper boiler.

Optional manual coffee extraction is available. The machine offers an automatic cleaning program for the brew groups and impresses with its elegant design featuring a rounded stainless steel housing. It is switchable from water tank to fixed water connection and features high-quality ECM brew groups with innovative stainless steel bell. A commercial pressure switch and a built-in rotary pump are also integrated. Automatic boiler filling and professional tilt valves for steam and hot water extraction provide additional comfort. 

The two ergonomically angled ECM portafilters are equipped with balanced weight distribution, and the automatic dosing of four cup sizes allows for easy handling. This dual-circuit portafilter machine with two electric E 61 brew groups and an illuminated push-button control panel is characterized by its rotary pump and the thick-walled chrome stainless steel housing, which is elaborately designed with rounded edges and high device feet. 

The perfectly crafted stainless steel housing stands out with a streamlined design and unique elegance. In addition to the patented ECM E61 brew groups, the illuminated control element for the electronics is striking, allowing you to operate and program the espresso machine. On the front of the electronics are two outlet pipes for steam and hot water, operated with professional tilt switch valves and mounted on ball joints. These pipes are angled and equipped with "No Burn" technology, which prevents the milk from burning on the steam wand during frothing. The front also includes two pressure gauges to display the pressure in the boiler and the pump circuit, as well as a toggle switch to turn the machine on. On top is a cup tray with cup warmer. 

The electronics' heating time is 20-25 minutes, and the brewing process is controlled via the control panel. Steam extraction can take place during the brewing process thanks to the dual-circuit thermosyphon technology. This machine features a fixed water connection as well as a three-liter water tank, which has an automatic shut-off in case of fresh water shortage via reed contact. Additionally, there is an automatic cleaning program that can be started via the control panel. 

Inside the electronics, a very quiet and smooth-running rotary pump operates, producing the 9 bar pressure necessary for espresso. The boiler pressure and the pressure in the water circuit are displayed on the corresponding gauges on the front and are adjustable via a pressure switch. The electronics contain an insulated copper boiler with a volume of 4.0 liters.