A coffee siphon offers you precise control over temperature and brewing time, resulting in a particularly aromatic and balanced coffee flavor. The vacuum method optimally extracts the aromas and oils from the coffee beans, making the coffee particularly pure and complex. The impressive visual preparation makes brewing coffee a special experience that delights guests.
The siphon can be used without a filter, which frees the coffee from unwanted paper residues or fat. Additionally, the siphon is versatile and is also suitable for preparing teas and hot infusions, while its elegant design fits into any kitchen.