{"product_id":"fruhling-espresso-rostung-la-barista-x-torreo","title":"Fine Pompei Espresso Roast La Barista X Torreo","description":"\u003cp data-section-id=\"9v72x3\" data-start=\"405\" data-end=\"469\"\u003eSpring – Gesha seasonal roast from Peru (organic specialty coffee)\u003c\/p\u003e\n\u003cp data-start=\"471\" data-end=\"744\"\u003eThe \u003cstrong data-start=\"475\" data-end=\"496\"\u003eSpring Espresso\u003c\/strong\u003e is our limited seasonal roast and represents the finest specialty coffee quality from Peru. This exceptional coffee consists of \u003cstrong data-start=\"635\" data-end=\"694\"\u003e100% organic Arabica green coffee of the rare Gesha variety\u003c\/strong\u003e – known for its floral and complex aromas.\u003c\/p\u003e\n\u003cp data-start=\"746\" data-end=\"912\"\u003eWith its clear flavor notes of \u003cstrong data-start=\"784\" data-end=\"823\"\u003ejasmine tea, mirabelle plum, and clementine\u003c\/strong\u003e, this coffee brings an elegant lightness to the cup – perfect for spring.\u003c\/p\u003e\n\u003chr data-start=\"914\" data-end=\"917\"\u003e\n\u003cp data-section-id=\"195mxyf\" data-start=\"919\" data-end=\"966\"\u003eOrigin: Gesha coffee from Peru with character\u003c\/p\u003e\n\u003cp data-start=\"968\" data-end=\"1229\"\u003eThe coffee \u003cstrong data-start=\"979\" data-end=\"991\"\u003eAmyareth\u003c\/strong\u003e – which means \"taste\" in the Yanesha language – is grown at the \u003cstrong data-start=\"1057\" data-end=\"1073\"\u003eFinca Osopen\u003c\/strong\u003e by Gino Marin Ciriaco. The farm is located at \u003cstrong data-start=\"1126\" data-end=\"1146\"\u003e1770 meters altitude\u003c\/strong\u003e at the foot of the often mist-covered Guapen mountain in the Comunidad Nativa El Palomar.\u003c\/p\u003e\n\u003cp data-start=\"1231\" data-end=\"1362\"\u003eThe combination of altitude, climate, and sustainable cultivation ensures a particularly \u003cstrong data-start=\"1316\" data-end=\"1361\"\u003efine acidity structure and complex aroma\u003c\/strong\u003e.\u003c\/p\u003e\n\u003chr data-start=\"1364\" data-end=\"1367\"\u003e\n\u003cp data-section-id=\"16uztcw\" data-start=\"1369\" data-end=\"1412\"\u003eSustainable cultivation in agroforestry\u003c\/p\u003e\n\u003cp data-start=\"1414\" data-end=\"1553\"\u003eThe finca is operated using \u003cstrong data-start=\"1432\" data-end=\"1455\"\u003eagroforestry\u003c\/strong\u003e, allowing the coffee cherries to ripen under natural shade conditions. This leads to:\u003c\/p\u003e\n\u003cul data-start=\"1555\" data-end=\"1643\"\u003e\n\u003cli data-section-id=\"17lrtxr\" data-start=\"1555\" data-end=\"1580\"\u003e\n\u003cp\u003eeven ripening\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"xxlcpf\" data-start=\"1581\" data-end=\"1605\"\u003e\n\u003cp\u003ehigher aroma density\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"16nbsy6\" data-start=\"1606\" data-end=\"1643\"\u003e\n\u003cp\u003esustainable soil management\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1645\" data-end=\"1814\"\u003eGino Marin Ciriaco runs the farm in the third generation and relies on precise quality control – including measuring the sugar content with a refractometer.\u003c\/p\u003e\n\u003chr data-start=\"1816\" data-end=\"1819\"\u003e\n\u003cp data-section-id=\"1ggoriz\" data-start=\"1821\" data-end=\"1863\"\u003eProcessing: washed for clear aromas\u003c\/p\u003e\n\u003cp data-start=\"1865\" data-end=\"1918\"\u003eThis Gesha is processed \u003cstrong data-start=\"1883\" data-end=\"1905\"\u003ewashed\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul data-start=\"1920\" data-end=\"2064\"\u003e\n\u003cli data-section-id=\"jz3yyj\" data-start=\"1920\" data-end=\"1965\"\u003e\n\u003cp\u003ecareful selection of ripe cherries\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"gbuihh\" data-start=\"1966\" data-end=\"2006\"\u003e\n\u003cp\u003eremoval of floaters in the water bath\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1jh17ju\" data-start=\"2007\" data-end=\"2037\"\u003e\n\u003cp\u003econtrolled fermentation\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"lknqlq\" data-start=\"2038\" data-end=\"2064\"\u003e\n\u003cp\u003emechanical pulping\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2066\" data-end=\"2176\"\u003eThe result is a particularly \u003cstrong data-start=\"2097\" data-end=\"2143\"\u003eclear, clean, and structured coffee\u003c\/strong\u003e with pronounced floral notes.\u003c\/p\u003e\n\u003chr data-start=\"2178\" data-end=\"2181\"\u003e\n\u003cp data-section-id=\"14qc09m\" data-start=\"2183\" data-end=\"2221\"\u003eFlavor profile – floral \u0026 fruity\u003c\/p\u003e\n\u003cp data-start=\"2223\" data-end=\"2286\"\u003eThis coffee impresses with an elegant and complex cup:\u003c\/p\u003e\n\u003cul data-start=\"2288\" data-end=\"2398\"\u003e\n\u003cli data-section-id=\"cg9z1j\" data-start=\"2288\" data-end=\"2325\"\u003e\n\u003cp\u003e\u003cstrong data-start=\"2290\" data-end=\"2303\"\u003eJasmine tea\u003c\/strong\u003e – floral and light\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"lhdmkv\" data-start=\"2326\" data-end=\"2360\"\u003e\n\u003cp\u003e\u003cstrong data-start=\"2328\" data-end=\"2341\"\u003eMirabelle\u003c\/strong\u003e – sweet and juicy\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"x6t7wj\" data-start=\"2361\" data-end=\"2398\"\u003e\n\u003cp\u003e\u003cstrong data-start=\"2363\" data-end=\"2377\"\u003eClementine\u003c\/strong\u003e – delicate citrus note\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2400\" data-end=\"2474\"\u003e👉 Ideal for everyone who loves \u003cstrong data-start=\"2423\" data-end=\"2466\"\u003efruity and light specialty coffees\u003c\/strong\u003e.\u003c\/p\u003e\n\u003chr data-start=\"2476\" data-end=\"2479\"\u003e\n\u003cp data-section-id=\"1sh83xv\" data-start=\"2481\" data-end=\"2518\"\u003ePreparation – versatile use\u003c\/p\u003e\n\u003cp data-start=\"2520\" data-end=\"2586\"\u003eThe Spring Gesha is suitable for various brewing methods:\u003c\/p\u003e\n\u003cul data-start=\"2588\" data-end=\"2661\"\u003e\n\u003cli data-section-id=\"5s8f08\" data-start=\"2588\" data-end=\"2613\"\u003e\n\u003cp\u003ePortafilter (espresso)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"13zeh18\" data-start=\"2614\" data-end=\"2630\"\u003e\n\u003cp\u003eStovetop pot\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"zfm5jv\" data-start=\"2631\" data-end=\"2647\"\u003e\n\u003cp\u003eFrench press\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"rp630u\" data-start=\"2648\" data-end=\"2661\"\u003e\n\u003cp\u003eCold brew\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2663\" data-end=\"2666\"\u003e\n\u003cp data-section-id=\"796o5u\" data-start=\"2668\" data-end=\"2702\"\u003eBrewing recipe (espresso recommendation)\u003c\/p\u003e\n\u003cp data-start=\"2704\" data-end=\"2742\"\u003eFor optimal results in the portafilter:\u003c\/p\u003e\n\u003cul data-start=\"2744\" data-end=\"2808\"\u003e\n\u003cli data-section-id=\"unm9ym\" data-start=\"2744\" data-end=\"2759\"\u003e\n\u003cp\u003e\u003cstrong data-start=\"2746\" data-end=\"2757\"\u003e17 g in\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1m2fvnp\" data-start=\"2760\" data-end=\"2776\"\u003e\n\u003cp\u003e\u003cstrong data-start=\"2762\" data-end=\"2774\"\u003e40 g out\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1qu2cqz\" data-start=\"2777\" data-end=\"2796\"\u003e\n\u003cp\u003e\u003cstrong data-start=\"2779\" data-end=\"2794\"\u003e28 seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1j81zvb\" data-start=\"2797\" data-end=\"2808\"\u003e\n\u003cp\u003e\u003cstrong data-start=\"2799\" data-end=\"2808\"\u003e95 °C\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2810\" data-end=\"2813\"\u003e\n\u003cp data-section-id=\"v0kyvb\" data-start=\"2815\" data-end=\"2831\"\u003eProduct details\u003c\/p\u003e\n\u003cul data-start=\"2833\" data-end=\"2975\"\u003e\n\u003cli data-section-id=\"7yezwi\" data-start=\"2833\" data-end=\"2856\"\u003e\n\u003cp\u003e100% Arabica (organic)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1jhb2jr\" data-start=\"2857\" data-end=\"2880\"\u003e\n\u003cp\u003eVariety: \u003cstrong data-start=\"2869\" data-end=\"2878\"\u003eGesha\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1150gbh\" data-start=\"2881\" data-end=\"2899\"\u003e\n\u003cp\u003eOrigin: Peru\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"17zs529\" data-start=\"2900\" data-end=\"2920\"\u003e\n\u003cp\u003eAltitude: approx. 1770 m\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1uizjz1\" data-start=\"2921\" data-end=\"2949\"\u003e\n\u003cp\u003eProcessing: \u003cstrong data-start=\"2937\" data-end=\"2947\"\u003ewashed\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"vz5b72\" data-start=\"2950\" data-end=\"2975\"\u003e\n\u003cp\u003eRoast: seasonal coffee\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2977\" data-end=\"2980\"\u003e\n\u003cp data-section-id=\"1o7vg9z\" data-start=\"2982\" data-end=\"3017\"\u003eWhy this coffee is special\u003c\/p\u003e\n\u003cp data-start=\"3019\" data-end=\"3137\"\u003eThe \u003cstrong data-start=\"3023\" data-end=\"3050\"\u003eSpring Gesha from Peru\u003c\/strong\u003e is more than just a coffee – it is an expression of origin, craftsmanship, and quality.\u003c\/p\u003e\n\u003cp data-start=\"3139\" data-end=\"3243\"\u003e➡️ rare Gesha variety\u003cbr data-start=\"3164\" data-end=\"3167\"\u003e➡️ sustainable cultivation\u003cbr data-start=\"3188\" data-end=\"3191\"\u003e➡️ complex aroma\u003cbr data-start=\"3211\" data-end=\"3214\"\u003e➡️ limited seasonal roast\u003c\/p\u003e","brand":"La Barista X Torreo","offers":[{"title":"500g","offer_id":57888300695877,"sku":null,"price":25.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0863\/7015\/6869\/files\/PHOTO-2026-03-30-17-11-22.jpg?v=1778237115","url":"https:\/\/la-barista.com\/en\/products\/fruhling-espresso-rostung-la-barista-x-torreo","provider":"La Barista","version":"1.0","type":"link"}