{"title":"Kaffeebohnen Empfehlung","description":"","products":[{"product_id":"feiner-pompei-espresso-rostung-la-barista-x-torreo","title":"Fine Pompei Espresso Roast La Barista X Torreo","description":"\u003cul\u003e\n\u003cli\u003eBean: 100% Arabica \u003c\/li\u003e\n\u003cli\u003eCountry: Brazil\u003c\/li\u003e\n\u003cli\u003eRegion: Cerrado\u003c\/li\u003e\n\u003cli\u003eCooperative: Small Farmers  \u003c\/li\u003e\n\u003cli\u003eAltitude: 600-1300 masl  \u003c\/li\u003e\n\u003cli\u003eVariety: Mundo Novo, Yellow Bourbon, Caturra, Catuai \u003c\/li\u003e\n\u003cli\u003ePreparation: Natural  \u003c\/li\u003e\n\u003cli\u003eFlavor notes: milk chocolate, nut, sweet\u003c\/li\u003e\n\u003cli\u003eSuitable for: Portafilters, fully automatic machines \u0026 espresso makers\u003cmeta charset=\"utf-8\"\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003ePreparation recommendation Espresso: 16.5g in, 35g out 30sec. \nWater temperature 94°\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eOur espresso roast \"Feiner Pompei\" embodies the perfect balance. With its intense chocolate notes and a subtle sweetness, this coffee is neither too strong in dark roast aromas nor too fruity, but offers a harmonious middle ground that is versatile. Whether you enjoy it as a pure espresso or combine it with milk – the \"Feiner Pompei\" is a true all-rounder and adapts perfectly to your preferences.\u003c\/p\u003e\n\u003cp\u003eThe close connection between La Barista and the Torreo coffee roastery from Regensburg makes this coffee special. We have known each other personally for many years, have worked together, and share a deep passion for the art of coffee roasting. What particularly unites us with Torreo is the shared commitment to the highest quality and care. Their motto is: \"We believe that things turn out really well when they are done carefully and with great attention to detail.\"\u003c\/p\u003e\n\u003cp\u003eThis philosophy is reflected in every step – from the selection of the beans to the gentle roasting. Torreo roasts in small batches and consciously takes time for each step in the process. Handpicked beans are roasted in a traditional roaster to ensure an even and optimal roast. Nothing here is off the shelf, but unique and fair, and you can taste that in every cup.\u003c\/p\u003e","brand":"La Barista X Torreo","offers":[{"title":"250g","offer_id":50279677886789,"sku":"P0596S","price":10.9,"currency_code":"EUR","in_stock":true},{"title":"500g","offer_id":50279677919557,"sku":"P0597S","price":22.0,"currency_code":"EUR","in_stock":true},{"title":"1kg","offer_id":50279677952325,"sku":"P0598S","price":37.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0863\/7015\/6869\/files\/0e7029c7-5856-454d-8049-326a8fb8fe57.png?v=1777040990"},{"product_id":"superbar-espresso-rostung","title":"Superbar Espresso roast from Naples La Barista X Cafe Castorino","description":"\u003cul\u003e\n\u003cli\u003e70% Arabica 30% Robusta\u003c\/li\u003e\n\u003cli\u003emixture of\u003cmeta charset=\"utf-8\"\u003e South American and Central African Arabica, as well as Indian and Indonesian Robusta\u003c\/li\u003e\n\u003cli\u003eSuitable for portafilter machines, fully automatic coffee machines \u0026 espresso makers\u003c\/li\u003e\n\u003cli\u003eFlavor: Chocolate, Vanilla \u0026 Caramel \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe Superbar espresso roast offers a perfect balance of 70% Arabica and 30% Robusta, with a rich, intense aroma. The South American and African Arabicas provide fresh fruit notes, rounded off by hints of caramel and vanilla. The Robusta from India and Indonesia adds a full-bodied, strong base. In the cup, the espresso presents itself harmoniously with a full body and a slight sweetness. The chocolatey note ensures a smooth finish that recalls the classic Italian espresso tradition. A balanced, aromatic experience for all who appreciate intense flavor without sacrificing sweetness and elegance.\u003c\/p\u003e\n\u003cp\u003eThe story of Torrefazione Antonio Castorino begins in 1946, when Antonio Castorino founded his own roasting company after valuable experiences in the roastery in Messina and as an importer in Turin. With a small wood-fired oven, he developed his first blends, which soon became popular in Campania and Basilicata. Today, the Caffè Castorino brand is appreciated in many cafés, restaurants, and hotels and is known for Italian espresso of the highest quality.\u003c\/p\u003e\n\u003cp\u003eAfter Antonio's death in 1995, his heirs continue the business with the same commitment. Modern technologies ensure innovations without forgetting the artisanal roasting tradition. As with La Barista, the family is also at the center here, with the clear goal of delivering precise work and the highest quality. The carefully selected Arabica and Robusta beans are roasted with great dedication to create the perfect balance of flavors.\u003c\/p\u003e\n\u003cp\u003eThe blends of Caffè Castorino consist of high-quality beans from South America, Africa, India, and Indonesia. They offer a variety of flavors such as fresh fruit, vanilla, and caramel, combined with a full-bodied, strong base. Through sustainable production methods, the coffee remains pure and environmentally conscious – a distinctive pleasure that combines tradition and innovation.\u003c\/p\u003e","brand":"La Barista X Cafe Castorino","offers":[{"title":"250g","offer_id":50322377408837,"sku":"P0649S","price":9.5,"currency_code":"EUR","in_stock":true},{"title":"500g","offer_id":50322377507141,"sku":"P0652S","price":19.5,"currency_code":"EUR","in_stock":true},{"title":"1kg","offer_id":50322377605445,"sku":"P0655S","price":33.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0863\/7015\/6869\/files\/gps_generated_6ff7c4e9-bd5a-415f-93d7-6947fca5eb22.png?v=1741948301"},{"product_id":"biologica-espresso-rostung-aus-neapel-la-barista-x-cafe-castorino-kopie","title":"Biologica espresso roast – La Barista X Cafe Castorino (Naples)","description":"\u003cul data-end=\"348\" data-start=\"116\"\u003e\n\u003cli data-end=\"162\" data-start=\"116\"\u003e\n\u003cp data-end=\"162\" data-start=\"118\"\u003e80% Arabica \u0026 20% Robusta from Indonesia\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"203\" data-start=\"163\"\u003e\n\u003cp data-end=\"203\" data-start=\"165\"\u003eLight Neapolitan drum roast\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"251\" data-start=\"204\"\u003e\n\u003cp data-end=\"251\" data-start=\"206\"\u003eNotes of walnut, cocoa, and light spice\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"293\" data-start=\"252\"\u003e\n\u003cp data-end=\"293\" data-start=\"254\"\u003eVelvety in mouthfeel, soft in finish\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"348\" data-start=\"294\"\u003e\n\u003cp data-end=\"348\" data-start=\"296\"\u003eIdeal for espresso, cappuccino \u0026 portafilter machines\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eOur \u003cem\u003eBiologica Espresso Roast\u003c\/em\u003e is the result of an exclusive collaboration between \u003cstrong\u003eLa Barista\u003c\/strong\u003e and the traditional roastery \u003cstrong\u003eCafé Castorino\u003c\/strong\u003e from Naples. The blend combines 80% finest Arabica beans with 20% spicy Robusta from Indonesia – carefully refined in a drum roasting process.\u003c\/p\u003e\n\u003cp\u003eThe taste shows a balanced profile: \u003cstrong\u003esubtle bitter notes, mild acidity, a hint of walnut and cocoa\u003c\/strong\u003e. The light Neapolitan roast brings a surprising lightness without losing depth.\u003c\/p\u003e\n\u003cp\u003eWhether as a classic espresso or creamy cappuccino – this bean unfolds its full aroma especially in portafilter machines or fully automatic machines. Organic raw coffee beans with an Italian soul and character – perfect for those who seek mild enjoyment with southern elegance.\u003c\/p\u003e","brand":"La Barista X Cafe Castorino","offers":[{"title":"250g","offer_id":54106393444677,"sku":"P0649S","price":11.0,"currency_code":"EUR","in_stock":true},{"title":"500g","offer_id":54106393542981,"sku":"P0652S","price":20.0,"currency_code":"EUR","in_stock":true},{"title":"1kg","offer_id":54106393641285,"sku":"P0655S","price":36.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0863\/7015\/6869\/files\/edited_3.png?v=1750759326"},{"product_id":"la-barista-crema-classico","title":"Superbar Espresso roast from Naples La Barista X Cafe Castorino","description":"\u003cul\u003e\n\u003cli data-start=\"0\" data-end=\"115\"\u003eBecome a Barista: With the Crema Classico, you bring authentic espresso enjoyment directly into your cup.\u003c\/li\u003e\n\u003cli data-start=\"116\" data-end=\"233\"\u003eTraditional roasting art: Roasted especially for La Barista from a traditional family business in Italy.\u003c\/li\u003e\n\u003cli data-start=\"234\" data-end=\"379\"\u003eIntensive taste experience: Experience a velvety crema and an intense, chocolaty note with fine chocolate and nut harmonies.\u003c\/li\u003e\n\u003cli data-start=\"380\" data-end=\"597\" data-is-last-node=\"\"\u003ePerfect balance \u0026 versatility: 70% Arabica from Brazil and 30% Robusta from India create a full-bodied espresso without strong acidity – ideal as espresso, café crema, cappuccino, or latte macchiato.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv class=\"flex max-w-full flex-col flex-grow\"\u003e\n\u003cdiv data-message-model-slug=\"o3-mini\" class=\"min-h-8 text-message flex w-full flex-col items-end gap-2 whitespace-normal break-words text-start [.text-message+\u0026amp;]:mt-5\" dir=\"auto\" data-message-id=\"e0a2cfa5-e1ac-41fa-8bdc-5a01cd75067e\" data-message-author-role=\"assistant\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden first:pt-[3px]\"\u003e\n\u003cdiv class=\"markdown prose w-full break-words dark:prose-invert light\"\u003e\n\u003cp\u003eCrema Classico – Experience the authentic Italian coffee enjoyment!\u003c\/p\u003e\n\u003cp\u003eDiscover the true art of espresso with our espresso blend Crema Classico, directly from a traditional family business in Italy. This exclusive coffee blend, specially roasted for La Barista, combines 70% Arabica from Brazil and 30% Robusta from India for a full-bodied aroma that delights.\u003c\/p\u003e\n\u003cp\u003eCrema Classico impresses with a velvety crema and an intense, chocolaty note, perfectly rounded off by fine chocolate and nut harmonies. Whether as an espresso, café crema, cappuccino, or latte macchiato – this coffee offers an ideal balance without a too acidic finish.\u003c\/p\u003e\n\u003cp\u003eWith Crema Classico, you bring the barista feeling into your own four walls and enjoy pure Italian passion and masterful roasting art in every cup. Treat yourself to this unmistakable moment of enjoyment and experience what real coffee enjoyment means!\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"La Barista Kaffee","offers":[{"title":"250g","offer_id":54106538344773,"sku":"P0649S","price":9.5,"currency_code":"EUR","in_stock":true},{"title":"500g","offer_id":54106538443077,"sku":"P0652S","price":19.0,"currency_code":"EUR","in_stock":true},{"title":"1kg","offer_id":54106538541381,"sku":"P0655S","price":34.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0863\/7015\/6869\/files\/edited_1.png?v=1741707487"},{"product_id":"gran-nero-espresso-rostung-la-barista-x-cafe-castorino-neapel","title":"Gran Nero espresso roast - La Barista X Cafe Castorino (Naples)","description":"\u003cp data-start=\"281\" data-end=\"345\"\u003e\u003cstrong data-start=\"283\" data-end=\"345\"\u003eGran Nero – strong espresso beans in the Italian style\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"347\" data-end=\"648\"\u003e\u003cstrong data-start=\"347\" data-end=\"360\"\u003eGran Nero\u003c\/strong\u003e is our new, intense espresso variety for everyone who loves a \u003cstrong data-start=\"422\" data-end=\"471\"\u003epowerful, creamy, and full-bodied coffee\u003c\/strong\u003e. The blend consists of \u003cstrong data-start=\"502\" data-end=\"549\"\u003e30% Arabica and 70% high-quality Robustas\u003c\/strong\u003e from Africa, Indonesia, and Brazil – perfectly balanced for the authentic “Northern Italian Style.”\u003c\/p\u003e\n\u003cp data-start=\"650\" data-end=\"897\"\u003eThanks to the modern \u003cstrong data-start=\"668\" data-end=\"689\"\u003eclean-air roasting\u003c\/strong\u003e, the beans are heated especially evenly. This develops a \u003cstrong data-start=\"765\" data-end=\"782\"\u003estrong aroma\u003c\/strong\u003e, a \u003cstrong data-start=\"789\" data-end=\"823\"\u003edense, hazelnut-colored crema\u003c\/strong\u003e, and a \u003cstrong data-start=\"834\" data-end=\"856\"\u003epowerful body\u003c\/strong\u003e without tasting bitter or burnt.\u003c\/p\u003e\n\u003cp data-start=\"899\" data-end=\"1111\"\u003eIn taste, you can expect \u003cstrong data-start=\"926\" data-end=\"1003\"\u003enotes of dark chocolate, roasted nuts, and a pleasant sweetness\u003c\/strong\u003e that lingers long after. An espresso like in an Italian bar – intense, creamy, aromatic.\u003c\/p\u003e\n\u003cp data-start=\"1113\" data-end=\"1129\"\u003e\u003cstrong data-start=\"1113\" data-end=\"1127\"\u003eIdeal for:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1130\" data-end=\"1252\"\u003e\n\u003cli data-start=\"1130\" data-end=\"1144\"\u003e\n\u003cp data-start=\"1132\" data-end=\"1144\"\u003ePortafilter machines\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1145\" data-end=\"1162\"\u003e\n\u003cp data-start=\"1147\" data-end=\"1162\"\u003eFully automatic machines\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1163\" data-end=\"1188\"\u003e\n\u003cp data-start=\"1165\" data-end=\"1188\"\u003eStovetop coffee maker (Bialetti)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1189\" data-end=\"1252\"\u003e\n\u003cp data-start=\"1191\" data-end=\"1252\"\u003eEspresso lovers who like it strong, creamy, and dominant\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1254\" data-end=\"1525\"\u003e\u003cstrong data-start=\"1254\" data-end=\"1269\"\u003eRoast profile:\u003c\/strong\u003e Dark\u003cbr data-start=\"1276\" data-end=\"1279\"\u003e\u003cstrong data-start=\"1279\" data-end=\"1293\"\u003eOrigins:\u003c\/strong\u003e Africa • Indonesia • Brazil\u003cbr data-start=\"1325\" data-end=\"1328\"\u003e\u003cstrong data-start=\"1328\" data-end=\"1344\"\u003eBean variety:\u003c\/strong\u003e 30% Arabica, 70% Robusta\u003cbr data-start=\"1371\" data-end=\"1374\"\u003e\u003cstrong data-start=\"1374\" data-end=\"1388\"\u003eTaste:\u003c\/strong\u003e Strong, chocolaty, sweet finish\u003cbr data-start=\"1427\" data-end=\"1430\"\u003e\u003cstrong data-start=\"1430\" data-end=\"1440\"\u003eCrema:\u003c\/strong\u003e Especially dense \u0026 long-lasting\u003cbr data-start=\"1472\" data-end=\"1475\"\u003e\u003cstrong data-start=\"1475\" data-end=\"1487\"\u003ePackage:\u003c\/strong\u003e 1000 g whole beans (with aroma valve)\u003c\/p\u003e\n\u003cp data-start=\"1527\" data-end=\"1698\"\u003e\u003cstrong data-start=\"1527\" data-end=\"1540\"\u003eGran Nero\u003c\/strong\u003e is the perfect espresso for everyone who seeks the classic \u003cstrong data-start=\"1597\" data-end=\"1620\"\u003eCaffè Bar taste\u003c\/strong\u003e with \u003cstrong data-start=\"1625\" data-end=\"1644\"\u003emaximum crema\u003c\/strong\u003e, \u003cstrong data-start=\"1646\" data-end=\"1661\"\u003efull body\u003c\/strong\u003e and \u003cstrong data-start=\"1666\" data-end=\"1690\"\u003eintense character\u003c\/strong\u003e.\u003c\/p\u003e","brand":"La Barista X Cafe Castorino","offers":[{"title":"250g","offer_id":56400791404869,"sku":null,"price":9.5,"currency_code":"EUR","in_stock":true},{"title":"500g","offer_id":56400791503173,"sku":null,"price":19.5,"currency_code":"EUR","in_stock":true},{"title":"1kg","offer_id":56400791601477,"sku":null,"price":33.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0863\/7015\/6869\/files\/edited_1_3.png?v=1763736162"},{"product_id":"fruhling-espresso-rostung-la-barista-x-torreo","title":"Fine Pompei Espresso Roast La Barista X Torreo","description":"\u003cp data-section-id=\"9v72x3\" data-start=\"405\" data-end=\"469\"\u003eSpring – Gesha seasonal roast from Peru (organic specialty coffee)\u003c\/p\u003e\n\u003cp data-start=\"471\" data-end=\"744\"\u003eThe \u003cstrong data-start=\"475\" data-end=\"496\"\u003eSpring Espresso\u003c\/strong\u003e is our limited seasonal roast and represents the finest specialty coffee quality from Peru. This exceptional coffee consists of \u003cstrong data-start=\"635\" data-end=\"694\"\u003e100% organic Arabica green coffee of the rare Gesha variety\u003c\/strong\u003e – known for its floral and complex aromas.\u003c\/p\u003e\n\u003cp data-start=\"746\" data-end=\"912\"\u003eWith its clear flavor notes of \u003cstrong data-start=\"784\" data-end=\"823\"\u003ejasmine tea, mirabelle plum, and clementine\u003c\/strong\u003e, this coffee brings an elegant lightness to the cup – perfect for spring.\u003c\/p\u003e\n\u003chr data-start=\"914\" data-end=\"917\"\u003e\n\u003cp data-section-id=\"195mxyf\" data-start=\"919\" data-end=\"966\"\u003eOrigin: Gesha coffee from Peru with character\u003c\/p\u003e\n\u003cp data-start=\"968\" data-end=\"1229\"\u003eThe coffee \u003cstrong data-start=\"979\" data-end=\"991\"\u003eAmyareth\u003c\/strong\u003e – which means \"taste\" in the Yanesha language – is grown at the \u003cstrong data-start=\"1057\" data-end=\"1073\"\u003eFinca Osopen\u003c\/strong\u003e by Gino Marin Ciriaco. The farm is located at \u003cstrong data-start=\"1126\" data-end=\"1146\"\u003e1770 meters altitude\u003c\/strong\u003e at the foot of the often mist-covered Guapen mountain in the Comunidad Nativa El Palomar.\u003c\/p\u003e\n\u003cp data-start=\"1231\" data-end=\"1362\"\u003eThe combination of altitude, climate, and sustainable cultivation ensures a particularly \u003cstrong data-start=\"1316\" data-end=\"1361\"\u003efine acidity structure and complex aroma\u003c\/strong\u003e.\u003c\/p\u003e\n\u003chr data-start=\"1364\" data-end=\"1367\"\u003e\n\u003cp data-section-id=\"16uztcw\" data-start=\"1369\" data-end=\"1412\"\u003eSustainable cultivation in agroforestry\u003c\/p\u003e\n\u003cp data-start=\"1414\" data-end=\"1553\"\u003eThe finca is operated using \u003cstrong data-start=\"1432\" data-end=\"1455\"\u003eagroforestry\u003c\/strong\u003e, allowing the coffee cherries to ripen under natural shade conditions. This leads to:\u003c\/p\u003e\n\u003cul data-start=\"1555\" data-end=\"1643\"\u003e\n\u003cli data-section-id=\"17lrtxr\" data-start=\"1555\" data-end=\"1580\"\u003e\n\u003cp\u003eeven ripening\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"xxlcpf\" data-start=\"1581\" data-end=\"1605\"\u003e\n\u003cp\u003ehigher aroma density\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"16nbsy6\" data-start=\"1606\" data-end=\"1643\"\u003e\n\u003cp\u003esustainable soil management\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1645\" data-end=\"1814\"\u003eGino Marin Ciriaco runs the farm in the third generation and relies on precise quality control – including measuring the sugar content with a refractometer.\u003c\/p\u003e\n\u003chr data-start=\"1816\" data-end=\"1819\"\u003e\n\u003cp data-section-id=\"1ggoriz\" data-start=\"1821\" data-end=\"1863\"\u003eProcessing: washed for clear aromas\u003c\/p\u003e\n\u003cp data-start=\"1865\" data-end=\"1918\"\u003eThis Gesha is processed \u003cstrong data-start=\"1883\" data-end=\"1905\"\u003ewashed\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul data-start=\"1920\" data-end=\"2064\"\u003e\n\u003cli data-section-id=\"jz3yyj\" data-start=\"1920\" data-end=\"1965\"\u003e\n\u003cp\u003ecareful selection of ripe cherries\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"gbuihh\" data-start=\"1966\" data-end=\"2006\"\u003e\n\u003cp\u003eremoval of floaters in the water bath\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1jh17ju\" data-start=\"2007\" data-end=\"2037\"\u003e\n\u003cp\u003econtrolled fermentation\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"lknqlq\" data-start=\"2038\" data-end=\"2064\"\u003e\n\u003cp\u003emechanical pulping\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2066\" data-end=\"2176\"\u003eThe result is a particularly \u003cstrong data-start=\"2097\" data-end=\"2143\"\u003eclear, clean, and structured coffee\u003c\/strong\u003e with pronounced floral notes.\u003c\/p\u003e\n\u003chr data-start=\"2178\" data-end=\"2181\"\u003e\n\u003cp data-section-id=\"14qc09m\" data-start=\"2183\" data-end=\"2221\"\u003eFlavor profile – floral \u0026 fruity\u003c\/p\u003e\n\u003cp data-start=\"2223\" data-end=\"2286\"\u003eThis coffee impresses with an elegant and complex cup:\u003c\/p\u003e\n\u003cul data-start=\"2288\" data-end=\"2398\"\u003e\n\u003cli data-section-id=\"cg9z1j\" data-start=\"2288\" data-end=\"2325\"\u003e\n\u003cp\u003e\u003cstrong data-start=\"2290\" data-end=\"2303\"\u003eJasmine tea\u003c\/strong\u003e – floral and light\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"lhdmkv\" data-start=\"2326\" data-end=\"2360\"\u003e\n\u003cp\u003e\u003cstrong data-start=\"2328\" data-end=\"2341\"\u003eMirabelle\u003c\/strong\u003e – sweet and juicy\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"x6t7wj\" data-start=\"2361\" data-end=\"2398\"\u003e\n\u003cp\u003e\u003cstrong data-start=\"2363\" data-end=\"2377\"\u003eClementine\u003c\/strong\u003e – delicate citrus note\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2400\" data-end=\"2474\"\u003e👉 Ideal for everyone who loves \u003cstrong data-start=\"2423\" data-end=\"2466\"\u003efruity and light specialty coffees\u003c\/strong\u003e.\u003c\/p\u003e\n\u003chr data-start=\"2476\" data-end=\"2479\"\u003e\n\u003cp data-section-id=\"1sh83xv\" data-start=\"2481\" data-end=\"2518\"\u003ePreparation – versatile use\u003c\/p\u003e\n\u003cp data-start=\"2520\" data-end=\"2586\"\u003eThe Spring Gesha is suitable for various brewing methods:\u003c\/p\u003e\n\u003cul data-start=\"2588\" data-end=\"2661\"\u003e\n\u003cli data-section-id=\"5s8f08\" data-start=\"2588\" data-end=\"2613\"\u003e\n\u003cp\u003ePortafilter (espresso)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"13zeh18\" data-start=\"2614\" data-end=\"2630\"\u003e\n\u003cp\u003eStovetop pot\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"zfm5jv\" data-start=\"2631\" data-end=\"2647\"\u003e\n\u003cp\u003eFrench press\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"rp630u\" data-start=\"2648\" data-end=\"2661\"\u003e\n\u003cp\u003eCold brew\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2663\" data-end=\"2666\"\u003e\n\u003cp data-section-id=\"796o5u\" data-start=\"2668\" data-end=\"2702\"\u003eBrewing recipe (espresso recommendation)\u003c\/p\u003e\n\u003cp data-start=\"2704\" data-end=\"2742\"\u003eFor optimal results in the portafilter:\u003c\/p\u003e\n\u003cul data-start=\"2744\" data-end=\"2808\"\u003e\n\u003cli data-section-id=\"unm9ym\" data-start=\"2744\" data-end=\"2759\"\u003e\n\u003cp\u003e\u003cstrong data-start=\"2746\" data-end=\"2757\"\u003e17 g in\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1m2fvnp\" data-start=\"2760\" data-end=\"2776\"\u003e\n\u003cp\u003e\u003cstrong data-start=\"2762\" data-end=\"2774\"\u003e40 g out\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1qu2cqz\" data-start=\"2777\" data-end=\"2796\"\u003e\n\u003cp\u003e\u003cstrong data-start=\"2779\" data-end=\"2794\"\u003e28 seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1j81zvb\" data-start=\"2797\" data-end=\"2808\"\u003e\n\u003cp\u003e\u003cstrong data-start=\"2799\" data-end=\"2808\"\u003e95 °C\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2810\" data-end=\"2813\"\u003e\n\u003cp data-section-id=\"v0kyvb\" data-start=\"2815\" data-end=\"2831\"\u003eProduct details\u003c\/p\u003e\n\u003cul data-start=\"2833\" data-end=\"2975\"\u003e\n\u003cli data-section-id=\"7yezwi\" data-start=\"2833\" data-end=\"2856\"\u003e\n\u003cp\u003e100% Arabica (organic)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1jhb2jr\" data-start=\"2857\" data-end=\"2880\"\u003e\n\u003cp\u003eVariety: \u003cstrong data-start=\"2869\" data-end=\"2878\"\u003eGesha\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1150gbh\" data-start=\"2881\" data-end=\"2899\"\u003e\n\u003cp\u003eOrigin: Peru\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"17zs529\" data-start=\"2900\" data-end=\"2920\"\u003e\n\u003cp\u003eAltitude: approx. 1770 m\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1uizjz1\" data-start=\"2921\" data-end=\"2949\"\u003e\n\u003cp\u003eProcessing: \u003cstrong data-start=\"2937\" data-end=\"2947\"\u003ewashed\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"vz5b72\" data-start=\"2950\" data-end=\"2975\"\u003e\n\u003cp\u003eRoast: seasonal coffee\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2977\" data-end=\"2980\"\u003e\n\u003cp data-section-id=\"1o7vg9z\" data-start=\"2982\" data-end=\"3017\"\u003eWhy this coffee is special\u003c\/p\u003e\n\u003cp data-start=\"3019\" data-end=\"3137\"\u003eThe \u003cstrong data-start=\"3023\" data-end=\"3050\"\u003eSpring Gesha from Peru\u003c\/strong\u003e is more than just a coffee – it is an expression of origin, craftsmanship, and quality.\u003c\/p\u003e\n\u003cp data-start=\"3139\" data-end=\"3243\"\u003e➡️ rare Gesha variety\u003cbr data-start=\"3164\" data-end=\"3167\"\u003e➡️ sustainable cultivation\u003cbr data-start=\"3188\" data-end=\"3191\"\u003e➡️ complex aroma\u003cbr data-start=\"3211\" data-end=\"3214\"\u003e➡️ limited seasonal roast\u003c\/p\u003e","brand":"La Barista X Torreo","offers":[{"title":"500g","offer_id":57888300695877,"sku":null,"price":25.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0863\/7015\/6869\/files\/PHOTO-2026-03-30-17-11-22.jpg?v=1778237115"},{"product_id":"norden-espresso-rostung-la-barista-x-torreo","title":"Fine Pompei Espresso Roast La Barista X Torreo","description":"\u003cp data-section-id=\"mdlnv6\" data-start=\"402\" data-end=\"458\"\u003eNorden – Light espresso from El Salvador with character\u003c\/p\u003e\n\u003cp data-start=\"460\" data-end=\"729\"\u003eThe \u003cstrong data-start=\"464\" data-end=\"483\"\u003eNorden Espresso\u003c\/strong\u003e stands for a modern, lively coffee from El Salvador. This \u003cstrong data-start=\"552\" data-end=\"586\"\u003e100% Arabica Specialty Coffee\u003c\/strong\u003e impresses with a perfect balance of zesty acidity and pleasant sweetness – ideal for anyone looking for a clear, fruity espresso.\u003c\/p\u003e\n\u003cp data-start=\"731\" data-end=\"954\"\u003eWith its \u003cstrong data-start=\"742\" data-end=\"797\"\u003eflavor notes of cinnamon, orange, and red fruits\u003c\/strong\u003e, this coffee brings an exciting complexity to the cup and is suitable both as a pure espresso and excellently for milk drinks like Flat White.\u003c\/p\u003e\n\u003chr data-start=\"956\" data-end=\"959\"\u003e\n\u003cp data-section-id=\"vieovh\" data-start=\"961\" data-end=\"1008\"\u003eFlavor profile – fruity, sweet \u0026 balanced\u003c\/p\u003e\n\u003cp data-start=\"1010\" data-end=\"1075\"\u003eThe Norden Espresso delivers a clear and modern cup profile:\u003c\/p\u003e\n\u003cul data-start=\"1077\" data-end=\"1187\"\u003e\n\u003cli data-section-id=\"1c8z8ru\" data-start=\"1077\" data-end=\"1107\"\u003e\n\u003cp\u003e\u003cstrong data-start=\"1079\" data-end=\"1087\"\u003eCinnamon\u003c\/strong\u003e – spicy and warm\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1ai9mlr\" data-start=\"1108\" data-end=\"1149\"\u003e\n\u003cp\u003e\u003cstrong data-start=\"1110\" data-end=\"1120\"\u003eOrange\u003c\/strong\u003e – zesty, fresh acidity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1dhqn2d\" data-start=\"1150\" data-end=\"1187\"\u003e\n\u003cp\u003e\u003cstrong data-start=\"1152\" data-end=\"1168\"\u003eRed fruits\u003c\/strong\u003e – fruity sweetness\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1189\" data-end=\"1204\"\u003e👉 Perfect for:\u003c\/p\u003e\n\u003cul data-start=\"1205\" data-end=\"1251\"\u003e\n\u003cli data-section-id=\"syypdt\" data-start=\"1205\" data-end=\"1221\"\u003e\n\u003cp\u003ePure Espresso\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1jgn39s\" data-start=\"1222\" data-end=\"1236\"\u003e\n\u003cp\u003eFlat White\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1c8y7zr\" data-start=\"1237\" data-end=\"1251\"\u003e\n\u003cp\u003eCappuccino\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1253\" data-end=\"1256\"\u003e\n\u003cp data-section-id=\"1cptwyl\" data-start=\"1258\" data-end=\"1302\"\u003eOrigin: El Salvador – Apaneca Ilamatepec\u003c\/p\u003e\n\u003cp data-start=\"1304\" data-end=\"1455\"\u003eThe green coffee comes from the renowned region \u003cstrong data-start=\"1353\" data-end=\"1390\"\u003eApaneca Ilamatepec in El Salvador\u003c\/strong\u003e, one of the best growing areas for high-quality Arabica coffee.\u003c\/p\u003e\n\u003cul data-start=\"1457\" data-end=\"1566\"\u003e\n\u003cli data-section-id=\"1ke2mdn\" data-start=\"1457\" data-end=\"1489\"\u003e\n\u003cp\u003eCultivation altitude: \u003cstrong data-start=\"1470\" data-end=\"1487\"\u003e1290 – 1600 m\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"x8w7mn\" data-start=\"1490\" data-end=\"1532\"\u003e\n\u003cp\u003eClimate: ideal for complex aroma development\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"19jlnen\" data-start=\"1533\" data-end=\"1566\"\u003e\n\u003cp\u003eLong-standing partner: \u003cstrong data-start=\"1557\" data-end=\"1566\"\u003eCumpa\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1568\" data-end=\"1663\"\u003eThese conditions create a particularly balanced combination of sweetness, acidity, and body.\u003c\/p\u003e\n\u003chr data-start=\"1665\" data-end=\"1668\"\u003e\n\u003cp data-section-id=\"v1sak9\" data-start=\"1670\" data-end=\"1713\"\u003eVariety blend for maximum complexity\u003c\/p\u003e\n\u003cp data-start=\"1715\" data-end=\"1779\"\u003eThe coffee \"Cayetano\" is a carefully balanced blend of:\u003c\/p\u003e\n\u003cul data-start=\"1781\" data-end=\"1906\"\u003e\n\u003cli data-section-id=\"1iu1g3f\" data-start=\"1781\" data-end=\"1821\"\u003e\n\u003cp\u003e\u003cstrong data-start=\"1783\" data-end=\"1803\"\u003eMarsellesa (50%)\u003c\/strong\u003e – sweet \u0026 complex\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"e7i0cm\" data-start=\"1822\" data-end=\"1868\"\u003e\n\u003cp\u003e\u003cstrong data-start=\"1824\" data-end=\"1846\"\u003eCatimor 5175 (35%)\u003c\/strong\u003e – structure \u0026 body\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1hrq5gb\" data-start=\"1869\" data-end=\"1906\"\u003e\n\u003cp\u003e\u003cstrong data-start=\"1871\" data-end=\"1889\"\u003eCastillo (15%)\u003c\/strong\u003e – fruitiness\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1908\" data-end=\"1995\"\u003eThis combination produces a multi-layered and at the same time harmonious cup.\u003c\/p\u003e\n\u003chr data-start=\"1997\" data-end=\"2000\"\u003e\n\u003cp data-section-id=\"9wuptv\" data-start=\"2002\" data-end=\"2038\"\u003eSustainable cultivation \u0026 biodiversity\u003c\/p\u003e\n\u003cp data-start=\"2040\" data-end=\"2145\"\u003eThe beans come from the \u003cstrong data-start=\"2067\" data-end=\"2087\"\u003eFinca Miravalles\u003c\/strong\u003e, known for its exceptional biodiversity.\u003c\/p\u003e\n\u003cul data-start=\"2147\" data-end=\"2269\"\u003e\n\u003cli data-section-id=\"lvm0uj\" data-start=\"2147\" data-end=\"2189\"\u003e\n\u003cp\u003eAgroforestry with shade trees\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1d0ssor\" data-start=\"2190\" data-end=\"2228\"\u003e\n\u003cp\u003eVariety of native plants\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1inlvgl\" data-start=\"2229\" data-end=\"2269\"\u003e\n\u003cp\u003eSustainable cultivation by Luis Duarte\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2271\" data-end=\"2376\"\u003eThe farm resembles a natural ecosystem – and this diversity is reflected in the flavor.\u003c\/p\u003e\n\u003chr data-start=\"2378\" data-end=\"2381\"\u003e\n\u003cp data-section-id=\"1evn0lx\" data-start=\"2383\" data-end=\"2417\"\u003eProcessing: Washed\u003c\/p\u003e\n\u003cp data-start=\"2419\" data-end=\"2457\"\u003eThe washed processing ensures:\u003c\/p\u003e\n\u003cul data-start=\"2459\" data-end=\"2529\"\u003e\n\u003cli data-section-id=\"edr3i8\" data-start=\"2459\" data-end=\"2487\"\u003e\n\u003cp\u003eclear, defined aromas\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1il65u7\" data-start=\"2488\" data-end=\"2505\"\u003e\n\u003cp\u003eclean cup\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"lqiy5g\" data-start=\"2506\" data-end=\"2529\"\u003e\n\u003cp\u003efine acidity structure\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2531\" data-end=\"2568\"\u003e👉 Ideal for modern espresso profiles\u003c\/p\u003e\n\u003chr data-start=\"2570\" data-end=\"2573\"\u003e\n\u003cp data-section-id=\"1sh83xv\" data-start=\"2575\" data-end=\"2612\"\u003ePreparation – versatile use\u003c\/p\u003e\n\u003cp data-start=\"2614\" data-end=\"2650\"\u003eThe Norden Espresso is suitable for:\u003c\/p\u003e\n\u003cul data-start=\"2652\" data-end=\"2730\"\u003e\n\u003cli data-section-id=\"1b0b90n\" data-start=\"2652\" data-end=\"2666\"\u003e\n\u003cp\u003ePortafilter\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"a59946\" data-start=\"2667\" data-end=\"2682\"\u003e\n\u003cp\u003eFully automatic machine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"13zeh18\" data-start=\"2683\" data-end=\"2699\"\u003e\n\u003cp\u003eStovetop pot\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"u108eu\" data-start=\"2700\" data-end=\"2713\"\u003e\n\u003cp\u003eAeropress\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1wv5r1e\" data-start=\"2714\" data-end=\"2730\"\u003e\n\u003cp\u003eFilter coffee\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2732\" data-end=\"2735\"\u003e\n\u003cp data-section-id=\"796o5u\" data-start=\"2737\" data-end=\"2771\"\u003eBrewing recipe (espresso recommendation)\u003c\/p\u003e\n\u003cp data-start=\"2773\" data-end=\"2794\"\u003eFor best results:\u003c\/p\u003e\n\u003cul data-start=\"2796\" data-end=\"2860\"\u003e\n\u003cli data-section-id=\"unm9ym\" data-start=\"2796\" data-end=\"2811\"\u003e\n\u003cp\u003e\u003cstrong data-start=\"2798\" data-end=\"2809\"\u003e17 g in\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"18zrhe\" data-start=\"2812\" data-end=\"2828\"\u003e\n\u003cp\u003e\u003cstrong data-start=\"2814\" data-end=\"2826\"\u003e30 g out\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"14tkog1\" data-start=\"2829\" data-end=\"2848\"\u003e\n\u003cp\u003e\u003cstrong data-start=\"2831\" data-end=\"2846\"\u003e22 seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1j81zvb\" data-start=\"2849\" data-end=\"2860\"\u003e\n\u003cp\u003e\u003cstrong data-start=\"2851\" data-end=\"2860\"\u003e95 °C\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2862\" data-end=\"2865\"\u003e\n\u003cp data-section-id=\"v0kyvb\" data-start=\"2867\" data-end=\"2883\"\u003eProduct details\u003c\/p\u003e\n\u003cul data-start=\"2885\" data-end=\"3067\"\u003e\n\u003cli data-section-id=\"wo6og7\" data-start=\"2885\" data-end=\"2902\"\u003e\n\u003cp\u003e100% Arabica\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1yrfn9y\" data-start=\"2903\" data-end=\"2928\"\u003e\n\u003cp\u003eOrigin: El Salvador\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"19wycn0\" data-start=\"2929\" data-end=\"2959\"\u003e\n\u003cp\u003eRegion: Apaneca Ilamatepec\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"8s0a9x\" data-start=\"2960\" data-end=\"2989\"\u003e\n\u003cp\u003eRoast level: light espresso\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"6k7n4t\" data-start=\"2990\" data-end=\"3014\"\u003e\n\u003cp\u003eProcessing: washed\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1x1zj6p\" data-start=\"3015\" data-end=\"3067\"\u003e\n\u003cp\u003eVarieties: Castillo \/ Catimor 5175 \/ Marsellesa\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"3069\" data-end=\"3072\"\u003e\n\u003cp data-section-id=\"1o7vg9z\" data-start=\"3074\" data-end=\"3109\"\u003eWhy this coffee is special\u003c\/p\u003e\n\u003cp data-start=\"3111\" data-end=\"3184\"\u003eThe \u003cstrong data-start=\"3115\" data-end=\"3134\"\u003eNorden Espresso\u003c\/strong\u003e combines origin, craftsmanship, and modern roasting:\u003c\/p\u003e\n\u003cp data-start=\"3186\" data-end=\"3287\"\u003e➡️ fruity \u0026 sweet\u003cbr data-start=\"3203\" data-end=\"3206\"\u003e➡️ clear espresso style\u003cbr data-start=\"3229\" data-end=\"3232\"\u003e➡️ sustainably grown\u003cbr data-start=\"3254\" data-end=\"3257\"\u003e➡️ perfect for home baristas\u003c\/p\u003e","brand":"La Barista X Torreo","offers":[{"title":"500g","offer_id":57888879968581,"sku":null,"price":25.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0863\/7015\/6869\/files\/PHOTO-2026-01-27-12-01-10.webp?v=1778238296"}],"url":"https:\/\/la-barista.com\/en\/collections\/kaffeebohnen-empfehlung.oembed","provider":"La Barista","version":"1.0","type":"link"}